Introduction
Flavored makhana is one of the fastest-growing segments in the healthy snacks market. Consumers are seeking both taste and nutrition, and the right flavors can elevate your brand positioning. Here’s a list of high-performing, trending makhana flavors you should consider adding to your product line.
1. Peri Peri
This spicy and tangy option continues to dominate the market among young adults. Its bold flavor profile makes it a go-to choice for those seeking heat and zest.
2. Cream & Onion
A popular savory blend, cream and onion delivers a rich taste that appeals to all age groups. Ideal for brands targeting family snackers.
3. Pudina Punch
Mint-based seasoning not only offers freshness but also aligns well with Ayurvedic and natural food positioning. Pudina makhana is especially favored in urban and metro markets.
4. Himalayan Pink Salt & Pepper
Minimalist, clean-label, and flavorful. This combination appeals to the wellness segment and consumers looking for low-sodium alternatives.
5. Cheese Burst
For gourmet and indulgent snack lines, cheese burst makhana adds a rich, satisfying element without compromising on health.
How Annakosha Pvt. Ltd. Can Help
Annakosha helps your brand stay ahead with a ready catalogue of trending flavors as well as the capability to develop custom blends. Our trend analysis and flavor R&D team ensures your product line remains relevant and attractive to your target market. Whether you need spicy, sweet, fusion, or clean-label options, we deliver taste profiles that stand out.